Discover the secret to perfect Indian cooking with our curated collection of traditional recipes.
Blanch spinach leaves and blend into a green puree. Sauté cumin, garlic, and chopped onions.…
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Soak kidney beans overnight. Pressure cook until soft. Sauté onions, garlic, and tomatoes with cumin…
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Crush fresh ginger and cardamom. Boil water with tea leaves, sugar, and the crushed spices.…
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Cut paneer into cubes and marinate with yogurt and tikka spices. Grill or pan-fry until…
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Parboil the basmati rice with whole spices. Layer the marinated raw chicken at the bottom…
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Start by marinating the chicken in yogurt and spices for at least 4 hours. Grill…
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